Description

The Oregano Herb (اورِگینو پنیری) plant is one of the most popular culinary herbs worldwide, valued for its sharp aroma and warm, earthy flavor. Its small, soft leaves are packed with essential oils, making it a staple herb in Italian, Mediterranean, Greek, and modern fusion cuisines. Perfect for pizzas, pasta, garlic bread, salads, marinades, sauces, grilled chicken, and roasted vegetables, oregano enhances recipes with rich fragrance and spicy undertones. This herb thrives from March–October and continues producing fragrant leaves throughout the warm season. It is drought-tolerant, sun-loving, and grows beautifully in small pots, kitchen windows, balconies, and outdoor gardens.
Oregano is also known for its strong medicinal benefits—rich in antioxidants, anti-inflammatory properties, and natural oils that support immunity and digestion. Its dense, bushy growth adds beauty, freshness, and aroma to any gardening space.

یہ پودا گھریلو باغبانی اور کچن استعمال کے لیے ایک نہایت بااعتماد اور معیاری انتخاب ہے۔ اس کی قدرتی خوشبو، غذائیت سے بھرپور پتیاں، اور آسان دیکھ بھال اسے ہر گھر کے لیے مستقل فائدہ مند بنا دیتی ہیں۔ اورِگینو کی تازہ پتیوں کی دستیابی روزمرہ کے کھانوں میں ذائقے کی گہرائی، خوشبو اور غذائی قدر میں اضافہ کرتی ہے۔ مناسب دھوپ، ہلکی آبپاشی اور کم جگہ کے ساتھ یہ پودا باآسانی پنپ جاتا ہے، جس کی وجہ سے یہ کچن گارڈن، بالکنی اور چھوٹی جگہوں والے گھروں کے لیے بھی ایک بہترین اور قابلِ اعتماد انتخاب سمجھا جاتا ہے۔”

Plant Features 

• Strong warm, peppery aroma
  
• Highly used in Italian & Mediterranean cooking
  
• Soft, small, fragrant green leave
  
• Drought-tolerant & easy to care for
  
• Perfect for pizzas, pasta & seasoning
  
• Thrives in warm weather
  
• Ideal for kitchen gardens & outdoor pots
  
• Excellent culinary gift
  
• Active Season: March–October
  
• Dormant Season: November–February

Care and Maintenance

Light: Full sunlight for maximum aroma.
Watering: Light watering; allow soil to dry slightly between waterings.
Temperature: Best at 18–32°C.
Soil: Well-draining, slightly sandy soil with compost.
Pruning: Regular trimming promotes bushy growth and stronger aroma.
Fertilizer: Use mild organic fertilizer once every 3–4 weeks.

Air and Health Benefits

Oregano is rich in antioxidants, essential oils, and antibacterial properties. It supports digestion, boosts immunity, and freshens indoor/outdoor air with its natural herbal fragrance.

Gift Appeal

Due to its strong fragrance and universal cooking value, Oregano (Paneeri) makes an excellent plant gift for chefs, home cooks, and herb lovers.

Interesting Facts

• Essential herb in Italian pizza seasoning.
  
• Contains powerful natural oils like carvacrol.
  
• Very drought-resistant; grows with minimal maintenance.
  
• Can be dried and stored for months without losing aroma.
  
• Attracts beneficial insects like bees.

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Grow fresh, aromatic, and flavorful Oregano (اورِگینو پنیری) at home and give your kitchen recipes an authentic, delicious Italian touch.